Sometimes the most simplistic foods are the most comforting. Italian food, especially, is all about fresh seasonal ingredients, unfussy preparations, flavor, texture, and contrast, coming together to create a meal that is just plain good!  Fio’s Ristorante in Stamford has been creating these mouthwatering Italian specialties since opening its doors in 2000. Originally serving pizza, in addition to a full menu, Fio’s went through a transformation, physically and creatively, in 2004, crafting a more stylish dining room, bar and lounge area, and offering more sophisticated Northern Italian fare, sans pizza. More...